Doritos Collisions - Hot Wings / Blue Cheese
I really enjoyed these chips. The Doritos philosophy has always been about extreme flavor. They appeal to people who enjoy chips with as much flavor as possible. There are a couple different ways that foods can provide optimal enjoyment:
- There's the delicately balanced foods that are not too sweet , not too sour, not too spicy, etc... Examples include foods like mac n' cheese, sushi and french fries. These are foods that provide a balanced set of qualities.
- Then there's the extreme flavors that give you as much as you can handle. This could be spicy foods like lamb vindaloo, or sweet foods like rock candy. The philosophy here is that if people like a little, they'll love a lot. Doritos definitely fall into this category.
One more note about eating Doritos. While eating them one chip at a time will definitely provide you with plenty of flavor, there's a way to squeeze out a little extra. What I like to do is to take a new bag of Doritos and literally crush it into teeny pieces. You then 'drink' it from the bag, rather than eating it one chip at a time. Due to the amount of surface area of the crushed chips, you'll no doubt get an extra jolt of Dorito flavoring. In the case of the Hot Wing / Blue Cheese chips, this has the added advantage of mixing the two flavors together.
Kettle Chips - Buffalo Blue
I should start by saying that Kettle Chips make arguable the best pure potato chip around. Additionally, my favorite chip flavor of all time, Spicy Thai, is produced by Kettle. That being said, these chips don't stack up to the Doritos. It's definitely a good, potato chip, but if you're going to get Kettle brand, you should get the Spicy Thai or Salt and Vinegar.
It should be stated, while both of these chips make a good snack, they're definitely no substitute for real buffalo wings.
-He Said
2 comments:
I agree, there is nothing better than the real thing :)
p.s. those doritos are disGUSTing!!! (i think)
You should do a blog about salt and vinegar...mmm...my favorite.
aka "She Said".... RE: crushing the doritos up, I clapped out loud when I read that, because my favorite part of the bag (besides any chip anomalies like bubbly ones or strangely-curled), is the "chip dirt". The chip dirt is excellent funneled in directly (as Brian mentions), or added to a salad, or one of my favorites, put as a layer into PB&J. I wouldn't add this particular FLAVOR to PB&J, but I applaud the shout-out to the intense Chip Dirt approach.
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