Every so often you stumble across a bit of culinary genius. While down in Seaside Heights/Midway Beach New Jersey this past summer, we went into this little greasy spoon & bait/tackle shop combination for breakfast called Betty and Nick's. If you haven't noticed by now, I'm a huge fan of diners and little hole-in-the-wall places... Betty and Nick's is PERFECT.
Ambiance = A
The rods and reels hover over the patrons of the restaurant. The restaurant has an entrance to the bait and tackle shop for your day's deep sea fishing needs. We were at the last booth, so what you see here is pretty much the whole place.
Menu = A
This little sandwich from heaven is listed on the menu as The Billy, I believe, named after its creator who should be knighted. It's a hard roll (if you're from the NJ/NY/PA area, you know what this is) with eggs, cheese, pork roll, AND a hash brown. I ate half at breakfast, and half for lunch. Can you believe it, a hash brown on a breakfast sandwich? Now that is a man who knows what good food is. It's also helped me switch associations of "BILLY" from the strangely named IKEA bookcase series (which organizes your passions) over to a little heart attack sandwich (allowing me to eat my passions).
Wednesday, September 30, 2009
The Breakfast Billy, and I'm not talking an IKEA bookcase
Labels:
Betty and Nick's,
IKEA BILLY,
pork roll,
Seaside Heights NJ
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