It's National Cream-Filled Donut Day!

I already posted today, but how could 21 hours of the day go by and me not knowing that it's my favorite donut's own holiday? Who knew that there are American Food Holidays? Only in America can we celebrate the eating of food every day of the year, and have only 3 listed "health holidays".

Back to the topic of honor, cream-filled donuts. God's own creation, I'm sure of it, the perfect ratio of cream to donut to powdered sugar or glaze. My favorite chain donut is the Krispy Kreme glazed Kreme filled one. As I hail from the East Coast, my first exposure was by happenstance... I was setting up for an educational conference in Anaheim and one of the teamsters walked by with a box of donuts and offered me one. After the first bite, it was a true 'When Harry Met Sally' diner scene moment in my life.

As far as bakeries go, lots of folks can do a cream-filled donut justice. My tops is from Eet Gud Bakery in Hamilton, NJ. The cream donuts are long like a jelly stick. I have no photos of these donuts handy because they don't last long enough for me to get my camera out.

Of course, there is a Dunkin Donuts at the end of my street. After a customer feedback form online complaining they didn't offer the vanilla cream donut, they were diligent and began to offer it, I'm sure out of fear of retribution had they not added it to the rack. DD does a good job at the donut, and I enjoy taking a long walk around the block so that I can eat one afterwards.

Enjoy your favorite food on its own special holiday, or if you're like me, any day!

$200 Krispy Kreme ReHeater

This entry focuses on the microwave. IMO, the only one thing that the microwave does well is reheat Krispy Kreme Doughnuts. Eight seconds and they're restored to their magical state. You know what I'm talking about... you have to keep looking at the doughnut to make sure it's not raw. They're the raw cookie dough of the breakfast family. I digress. Point is, this is the only use of the microwave that can't be done better elsewhere.

Ok... I hear you. 90% of you have just said, "What about popcorn?". The truth is, if you think the microwave makes good popcorn, it's only because you eat microwave popcorn all the time, and don't realize what popcorn is supposed to taste like. If you don't believe me, spend $20 and get a Whirly Pop (http://www.whirleypop.com/). You'll remember what popcorn used to taste like... before the microwave, before Jiffy Pop, and before the movies overloaded popcorn with too much salt and gobs of butter. Just a Whirly Pop, 1/2 cup of popping corn, a couple teaspoons of oil, some salt and melted butter (and my personal favorite: yeast) and you'll know what I'm talking about.

At the risk of dismantling my entire argument, I'd like to add the fact that I pretty much wouldn't survive w/o my microwave. As a father of three kids, I definitely give my microwave plenty of use. I'm just not proud of it.